Lunch at the Cellar Door

Pop in to try our wine, cheese and fudge when next in Denmark. Our generous platters of cheese, meats, fresh fruit and preserves gives you the perfect excuse to stop and indulge. Other menu options include toasties, handmade ice cream and seasonal specialties. We also have a selection of local beef and pork products. 
The logo for the GWN7 Top Tourism Award 2015

Opening Hours

Monday 10:00 am – 5:00 pm
Tuesday 10.00 am - 5.00 pm
Wednesday 10.00 am - 5.00 pm
Thursday 10:00 am – 5:00 pm
Friday 10:00 am – 5:00 pm
Saturday 10:00 am – 5:00 pm
Sunday 10:00 am – 5:00 pm