A Swiss cheese that ages with nutty complexity and delicious texture. Great for fondue (of course!) or French Onion Soup. Can be used in place of Parmesan and adds an assertive flavour to any dish.
Hand made with local milk on site. Your piece may not look exactly as pictured. We endeavor to make sure the price is as close to what you chose as possible, but as our products are by weight there will be some variation. We balance this out throughout your order, so some items will be more or less than what you selected, but as a total your order will never come to less than what you paid.